Maine Franchises

One of the fastest growing restaurant chains in America, Jimmy John’s is now seeking multi-unit operators to fuel our growth. Homemade bread is baked fresh all day, and all-natural meats and fresh veggies are hand-sliced daily. Jimmy John’s seeks franchisees who are willing to do whatever it takes to make great sandwiches for their customers.

The Farm House is a unique combination of a restaurant and a seller of custom tables and decor items. Think a smaller and more upscale version of Cracker Barrel. The Farm House style is very much on target for upscale furniture buyers. Learn more about the costs, benefits, and available locations today!

Australia’s largest gelato chain, Gelatissimo, is now seeking multiple Master Franchisees in the United States! Operating in 7 key global markets, the company is poised to bring its franchisee profit centric systems to U.S. owner operators. The domestic growth strategy is backed by world class brand, best in category quality and robust support.

As a FranServe franchisee, earn money helping people buy a franchise. Work full or part time from a home office. Comprehensive training and support provided. Learn more about the costs, benefits, and available locations today!

Experience a taste of success! The fast-casual market is one of the fastest-growing segments of the food service industry. Guests are ready for a whole new upscale gourmet Mexican dining experience and Mucho Burrito will be right there to supply it. Learn more about the costs, benefits, and available locations today!

Factory Donuts. Always Hot. Always Fresh. Made to Order. Factory Donuts is a unique donut specialty franchise with an experience like no other. This simplistic concept is an emerging brand that will take on a life of its own in a short period of time. Learn more now!

EXPERIENCE THE NATIONS FIRST FRANCHISED HOOKAH/CBD LOUNGE. Cru Hemp Lounge is America's top rated hookah lounge since 2016. Our menu features handcrafted drinks, over 30 exotic hookah flavors, and chef-inspired small plates. With our intimate atmosphere, unique decor, and friendly staff, Cru isn't just a place to go, it is an experience.

This is NOT a franchise or business opportunity. This is a service offered to those seeking to purchase a franchise or business using their retirement funds without having to pay the taxes and penalties. You can purchase a franchise or traditional business with a tax qualified retirement plan such as an IRA, 401(k), 403(b), 457(b), SEPs and others.

Naturals 2 Go, is a leader in the exploding healthy food vending category, with over 20 years of industry experience. Start your vending machine ownership career with a built-in reputation that consumers trust and respect, offering your customers a wholesome snack alternative today so they can enjoy a healthier tomorrow.

Start a gourmet burger food truck business, and capitalize on one of the fastest growing segments in franchising today. With a Baby's Badass Burgers Franchise, you will be serving a product that can't be beat, enjoying low start-up costs, unparalleled support and a sure-fire media explosion in your market. Learn more now!

Join the nation's most prestigious franchise firm with over 25 years experience.You'll gain access to an elite database of Franchisors that would take a newcomer decades to develop on their own. Represent Hundreds of National Franchises

Based in the Greater Seattle Area, WaterStation Technology stands on the forefront of water purification and filtration. We have in our hands a truly watershed technology that is not only potentially more lucrative than the bottled water industry, but also much more ecologically responsible and sound.

At Bad Ass Coffee of Hawaii, we’re committed to your success. Owning a Bad Ass Coffee of Hawaii Franchise is a rewarding experience that offers unique benefits to those who embrace the Aloha spirit. As a brand that stands out from the rest – you benefit from word-of-mouth recognition from our Hawaiian origins. Learn more about the facts now!

As third generation restaurateurs with over 30 years in the hospitality industry, the business of delicious food is in our blood; it’s what we know, what we do, what we love! Our desire is to make each meal at The Great Greek Mediterranean Grill a memorable one.