Below find food franchises and business opportunities under $500,000.
KEO Restaurant Asian-Fusion Cuisine
KEO Restaurant fuses traditional wok cooking with a modern ambiance characteristic found only in the most fashionable restaurants. KEO answers the growing trend toward healthy....Read More »
Matt's Big Breakfast
If you have a passion for doing breakfast with supreme ingredients and a laser focus on providing warm and genuine hospitality we welcome you to explore joining the Matt's Big....Read More »
Factory Donuts
Factory Donuts. Always Hot. Always Fresh. Made to Order. Factory Donuts is a unique donut specialty franchise with an experience like no other. This simplistic concept is an e....Read More »
Copper Branch Restaurants
We are in the business of selling franchises to operate Copper Branch Restaurants that offer 100% plant-based (vegan), health-focused cuisine, featuring salads, power bowls, b....Read More »
Mahana Poké
Mahana Poké is changing the fast casual experience with a vibrant, fresh and fun twist to serve up poké like never before! We are now actively expanding across the US and we w....Read More »
Stacked Pickle
Sports. Wings. Burgers. Beer. That is what customers, investors, and Franchise Owners love about Stacked Pickle. Franchising with Stacked Pickle gives you the opportunity to o....Read More »
California Tortilla
The fast casual industry is a $52-billion-a-year industry that is growing rapidly year over year. California Tortilla is chef-inspired, great food. Learn more about this excit....Read More »
Healthy YOU Vending
Join the healthy vending revolution with Healthy YOU Vending! Since 1999 we have helped thousands of operators position themselves in their respective markets as vending prof....Read More »
Naturals2Go Vending
Naturals 2 Go, is a leader in the exploding healthy food vending category, with over 20 years of industry experience. Start your vending machine ownership career with a built-....Read More »
Jimmy John’s Gourmet Sandwiches
One of the fastest growing restaurant chains in America, Jimmy John’s has been making fresh, fast, tasty sandwiches since 1983. Homemade bread is baked fresh all day, and all-....Read More »
Ben & Jerry's Ice Cream
Want to grow a thriving business that makes people smile and is loved by your community? Discover why operating a Ben & Jerry’s scoop shop is “Joy for the Belly and Soul!”Read More »
Dickey’s Barbecue Pit
Join the largest barbecue chain in America! With over 550 locations in 47 states, our smokin’ hot franchise has been treating guests to great tasting barbecue since 1941. If y....Read More »
Daylight Donuts
Donuts are one of the most profitable food items in the nation! In addition, the Daylight Signature Coffee and beverage program generates significant dollars to the bottom li....Read More »
Healthier4U Vending
At Healthier 4U Vending we Provide you with the healthy vending business plan, the training and the locations, teaching you to profit in Healthy Vending. With several differen....Read More »
The Simple Greek
The Simple Greek is a restaurant concept that serves authentic recipes straight from Ancient Greece with fresh, premium ingredients in an open kitchen format with a build-your....Read More »
Brusters Real Ice Cream
At Bruster's our simple retail model distinguishes us from the other franchises by focusing on serving ice cream and related products filled with the giant chunks of real frui....Read More »
FranServe
Earn money helping people buy a franchise. Work full or part time from a home office. Comprehensive training and support provided.Read More »
Creamistry - Nitrogen Ice Cream
We use high quality, premium ingredients to carefully craft our fresh, made-to-order liquid nitrogen ice cream right before our customers eyes. Creamistry is an exciting franc....Read More »
Saladworks
Saladworks leads the exploding fast-casual salad space, with nine consecutive quarters of positive same-store sales growth through 2017. America’s original entrée salad destin....Read More »
Street Corner - Sips, Snax, and Stuff
The Street Corner Franchise offers a friendly, well-designed, attractive place to buy that pick-me-up refreshment. Take your pick in comfort & convenience of hot coffee, iced ....Read More »
Totally Nutz
Looking for a family-friendly, wholesome business? Totally Nutz is it! From the moment our customers smell that sweet aroma of the nuts fresh roasting in cinnamon, sugar and v....Read More »
Baja Fresh Mexican Grill
Since 1990, Baja Fresh® Mexican Grill has been serving all-fresh, traditional fire-grilled Mexican favorites in bright, welcoming environments. We believe in eating well, bein....Read More »
Lennys Grill & Subs
The excitement surrounding our brand, our well capitalized franchisees, and our rapid growth make Lennys Grill & Subs the perfect franchising opportunity. Top 50% of our franc....Read More »
Blimpie Subs®
Blimpie Makes Bigger and Better Subs - Blimpie is one of the largest sub sandwich franchises in America. Quality, fresh-sliced meats and cheeses set the brand apart. Easy to o....Read More »
Coyote Ugly Saloon
At Coyote Ugly Saloon, we are focusing on aggressive Global Expansion in non-US Territories; that means huge opportunities for potential Franchisees! Learn more now!Read More »
Planet Smoothie
Business ownership is "smooth" when you own a piece of the planet. With a menu that has all-day consumer appeal, your future with Planet Smoothie is about as sweet as it gets....Read More »
Skinny Pizza
Skinny Pizza is very passionate about what we do, and we’re looking for LIKE-MINDED ENTREPRENEURS to share our vision. Learn more about joining our team now!Read More »
Ziggis Coffee
There is nothing quite like the perfect cup of coffee. It wakes you up, gets you going and gets your day on the right path. Now, you've got the chance to build a lifestyle and....Read More »
Green District - A Salad Spot
Armed with knowledge and experience, Green District’s partners have set their sights on expanding the business through franchise opportunities. The Green District business mod....Read More »
The Great Greek Mediterranean Grill
As third generation restaurateurs with over 30 years in the hospitality industry, the business of delicious food is in our blood; it’s what we know, what we do, what we love! ....Read More »
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