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Poke Mahi - Franchise


Quick Franchise Summary

Our society is experiencing a massive shift towards eating health-conscious food without having to sacrifice flavors or the enjoyment of dining out! Serving Poke Mahi’s nutritious and appetizing poke bowls allows you to meet both of these demands. We’re offering you an opportunity to invest in Poke Mahi. Learn more about the cost and facts now!


Poke Mahi
Franchise Cost, Fees & Facts for 2020

Minimum Cash Required$100,000
Total Investment$169,750 – $325,500
Franchise Fee$35,000
View More Quick Facts

Available In These States:

We are currently accepting inquiries in these states:
  • AK
  • AL
  • AR
  • AZ
  • CO
  • CT
  • DC
  • DE
  • FL
  • GA
  • IA
  • ID
  • KS
  • KY
  • LA
  • MA
  • ME
  • MO
  • MS
  • MT
  • NC
  • NE
  • NH
  • NJ
  • NM
  • NV
  • OH
  • OK
  • OR
  • PA
  • SC
  • TN
  • TX
  • UT
  • VT
  • WV
  • WY

Not Available In These States:

We are currently not accepting inquiries in these states:
  • CA
  • HI
  • IL
  • IN
  • MD
  • MI
  • MN
  • ND
  • NY
  • RI
  • SD
  • VA
  • WA
  • WI

International Availability:

Accepting In These Countries:
  • United States

Overview

Poke Mahi - Franchise Information

JOIN THE POKI MAHI FAMILY!
At Poke Mahi, we prioritize the honesty when it comes to our menu. Poke Mahi emphasizes on our values by guiding each customer through the assembly of their poke bowl. If you’re wondering where we source our fish, vegetables, and other ingredients, simply ask and we will answer! It’s important to us that our customers are informed about where and how their meals are sourced to ensure the freshest poke bowls in the industry!

THE POKE MAHI CONCEPT
We’re not the first poke restaurant in the industry, but we’re certainly the only one committed to honoring Hawaii’s seafood staple by perfecting each bowl we assemble. We’ve surpassed competitors because of our award-winning devotion to ensure every customer has an engaging experience at Poke Mahi through our menu and our friendly atmosphere. Our founders’ expertise in the fast-casual industry allows Poke Mahi to serve the highest-quality poke bowls with impeccable efficiency. Due to the simplicity of poke recipes, the lack of expensive kitchen equipment keeps overhead at a minimum and the size of your location can be as small as 1,000 sq. ft. No kitchen hood or grill is needed to operate a Poke Mahi restaurant yet in addition to serving poke as a main dish we also have many warm Asian style food items on our menu to choose from. 

THE POKE MAHI OPPORTUNITY
Our society is experiencing a massive shift towards eating health-conscious food without having to sacrifice flavors or the enjoyment of dining out! Serving Poke Mahi’s nutritious and appetizing poke bowls allows you to meet both of these demands. The year 2020 is projected to see more than 1,000 new poke concepts establish themselves in the mainland. We’re offering you an opportunity to invest in Poke Mahi, a proven, award-winning poke concept that gives you all the essentials to hit the ground running and generate revenue. Each Poke Mahi location grants you with a 2-mile radius of protected territory as our brand continues to flourish.

THE POKE MAHI FRANCHISE TEAM
Poke Mahi was born out of an enthusiasm to share the flavors of Hawaii to the mainland like no other can. Even with multiple locations across South Florida, we cannot meet the growing demand for more Poke Mahi without franchising! Joining the Poke Mahi franchise family allows you to be your own boss, generate substantial revenue, and bring the exciting flavors of Hawaii to your community through poke bowls!

FULL TRAINING & ONGOING SUPPORT
You don’t have to be a savant when it comes to dicing raw fish, or assembling poke bowls, or even managing a restaurant. While we prefer that our franchisees have experience in the restaurant industry, our comprehensive training program will properly vet you with all the essentials needed to operate a Poke Mahi and sustain consistency across all our locations. A combination of classroom training and hands-on experience at your new location will ensure long-term success of your franchise.

  • Pre-Opening Development Assistance
  • Coaching and Mentoring for each manager
  • Marketing Support
  • Ongoing Support
  • Operation manual, policies, procedures & management systems
  • Kitchen/Back-of-the-House workflow design
  • Contracts with reputable vendors of goods and services with no hidden costs
  • Menu innovation and roll out training
  • Ongoing updates for increasing profitability