About Us
We love what we do and it shows. Our pops are often said to be the best on the market and we constantly get rave reviews from our customers. Frios uses fresh and natural ingredients in our pops and we believe in working with family businesses to source our ingredients. And while we do have many indulgent pops; we also offer low-calorie, all natural, vegan and gluten-free options.
Our concept offers low startup cost and simple operations. We also do not require specialized kitchen equipment, complex food licensing, or expensive and labor to operate.
Frios Gourmet Pops is unique because it allows franchisees to operate a brick-and-mortar business with many outside sales opportunities. Along with catering and special event opportunities, our franchisees also have the ability to wholesale to other stores and restaurants. With the low-cost startup and multiple sales avenues, Frios Gourmet Pops is a great business opportunity!
Our History
With a very humble beginning in 2013, Frios Gourmet Pops has grown from a single cart location to over 40 stores nationwide. During that time we have perfected our recipes, put together a winning business model, and assembled a passionate team of culinary geniuses, artsy pixel pushers, sound business professionals, and a family of happy franchisees. Keep learning how to become part of our Frios Family.
Training and Support
- Site selection support
- Construction management
- Comprehensive training in both corporate office and within your store for grand opening
- Comprehensive Marketing plan and individual support
- Grand opening plan and resources
- Product procurement and distribution
- Field operations consultants
- Continuous product innovation