The "Way Fresher, Way Better" Business - Get Your Future Rolling! Own a Barberitos franchise because eating with us just isn't enough. Barberitos has been serving deliciously fresh food with superior customer service since 2000. Restaurant experience is not necessary! The Barberitos system is designed for people coming from outside the restaurant industry as well as existing restaurateurs. Learn more now!
$ 100,000 Min.Cash Required
If you're entrepreneurial-minded and looking for an exciting opportunity to bring good vibes and great food into your community, we invite you to partner with Iron Chef Jose Garces! Buena Onda is a fast-casual taqueria with a delicious chef-curated menu and popular Baja-style libations, and we're excited to bring our unique culinary experience to communities across the United States. Our taco franchise is not your ordinary restaurant franchise - We're founded by a James Beard award-winning chef.
$ 175,000 Min.Cash Required
Fun Facts: Taco
- 1The taco started during the 18th century in Mexican silver mines.
- 2In 2012, the U.S consumed 4.5 billion tacos.
- 3The taco made its way over to the U.S. in 1905 and started out as street fare.
- 4Taco Bell was the first Mexican food franchise and was opened in Downey, California in 1962.
- 5October 4th is National Taco Day!
- 6The world record for most tacos eaten is 53 soft beef tacos in 10 minutes. The record was set in 2011.
- 7While many American tacos feature cheese and ground beef, authentic Mexican tacos generally include a small portion of meat, fresh produce like onion, tomato, avocado and cilantro on top of a small corn tortilla.