Gourmet and specialty foods account for a significant portion of the larger food and beverage industry, making up 20% of all sales. Within this market niche, specialty snacks like jerky, chocolate, wellness bars, crackers, and cookies make up 27% of sales. Plant-based foods occupy about 5% of gourmet and specialty food sales, though it’s a segment expected to grow. Products that appeal to specialty diets, such as high-protein and low-sugar, also contribute to growth in this industry niche.
Read More »
Owning a gourmet or specialty foods franchise is an opportunity to enter this expanding market with a proven business plan. As a franchisee, you gain access to proprietary recipes and products that have track records of success. This advantage allows you to concentrate on business growth and customer retention so you can succeed with your investment. Explore our gourmet and specialty food franchises to find out more.
Hide More About Gourmet & Specialty franchises
